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Environmental Conservation Police on Patrol

Written By The Mountain Eagle on 11/9/25 | 11/9/25

ECO Bohling, Lieutenant DeAngelis, and DEC employees participate in Hunter Education Course at SUNY Cobleskill


COBLESKILL — On Oct. 21, ECO Bohling and Lieutenant DeAngelis spoke to a group of 13 students attending a New York State Hunter Safety Course at the State University of New York College of Agriculture and Technology at Cobleskill (SUNY Cobleskill). The pair educated the potential future hunters about how to be safe, responsible, and ethical when afield; explained the importance of ECO hunter compliance checks, and shared some of the most common violations they encounter when checking hunters for compliance with New York’s hunting regulations. 

ECO Bohling and Lieutenant DeAngelis also stressed that most New York hunters comply with the State’s hunting regulations and often assist ECOs in catching violators. The course was led by DEC Region 4 employees Spring DeFranco, Ayla O’Donnel, and volunteer Santa Dibble. All 13 students passed the course, which means they received a certificate of qualification necessary for purchasing a first-time hunting license.

 

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ECO Trunk or Treat in Schoharie County



On Oct. 19, ECO Bohling participated in a “Trunk-or-Treat” candy giveaway at Twist’N Flip Gymnastics in the town of Cobleskill. The community event was open to children of all ages and included more than 25 businesses and community members that decorated their vehicles and handed out candy to the children. ECO Bohling turned her patrol vehicle into a “hunting camp” complete with fur, deer skulls, and camping gear for the fun event.

 

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Jager and Recore Named Fighting Tiger Athletes of the Week

                                                                Nik Recore at SUNYAC


COBLESKILL – The SUNY Cobleskill Athletic Department has announced that sophomore Ciarra Jager (Stephentown, NY) and senior Nik Recore (Peru, NY) have been selected as the Fighting Tiger Athletes of the Week for the period ending November 2, 2025.

Jager anchored the Tigers’ defense to a 1-1 week, highlighted by a non-conference win over St. Lawrence. Against SUNY Delhi, she turned in a career night at the net, recording a career-high eight blocks along with nine kills and a .227 hitting percentage. She followed with three assisted blocks in the team’s five-set win over St. Lawrence, finishing the week with an impressive 11 total blocks across two matches.

Recore was Cobleskill’s top finisher at the SUNYAC Championships over the weekend, placing 21st overall in a field of 105 runners. The senior crossed the line in 27:35.3 to close out a strong conference season for the Fighting Tigers.

 

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SSCS October Students of the Month Announced



Congratulations to our SSCS K-5 Students of the Month for October. Students are selected for this honor for making positive choices, working hard, and helping others. October honorees from our Morning Program Friday are Addison Bean (Kindergarten), Angel Cruz (Grade 1), Caison Starr (Grade 1), Julia Raggi (Grade 2), Billy Simpson (Grade 2), Maddilynn Edwards (Grade 2), Jayce Avery (Grade 3), Gabriella Cornwell (Grade 3), Avaleigh Puding (Grade 4), Charlotte Ferrone (Grade 4), Landon Thurley (Grade 5), Matthew Edwards (Grade 5), and Ayden Larson.

Photo courtesy Sharon Springs Central School District.

 

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NEW Schoharie County 4-H Community Club Filling A Gap and Debunking Misconceptions

By Heather Skinner

COBLESKILL — What are your interests? Organizational Leaders Marissa Colvin & Anthony McGibbon, along with Xzavier, have started a new Schoharie County 4-H Community Club where kids ages 5-18 can explore a large array of tangible life skills and interests. Many assume owning livestock is a requirement to join 4-H, but they want you to know livestock isn’t a requirement and 4-H is so much more. 

On October 30th, Schoharie County 4-H Community Club held their 1st meeting at Cornell Cooperative Extension. Organizational Leaders asked members their goals and desires to build future meetings around. Suggestions included skills taught in existing specialty clubs (some not taking new members currently) like Cornell's woodworking, equine, archery, fishing & game, and Master Gardener clubs. Clover Bunnies is also open to being a Schoharie County 4-H Community Club resource. Both kids and their parents expressed wanting to work on cooking skills, which is a perk that the Organizational Leaders are happy 4-H offers; the ability for parents and kids to learn together. Practical crafts were brought up like crochet and basket weaving. Many are also interested in butterflies, board game nights, coding, and music. 

Colvin shared, “We saw a gap in the community. We’ve been in 4-H for about a year, and we noticed that there are a lot of specialty clubs, but we never saw a big, general club where people could dip their toes into different subjects here and there or focus on children' s individual needs and interests.” McGibbon added he hopes their 4-H Club will not only fill a need for the community, but also help with reconnection in a time of division and, “I hope we can at least be a jumping-off point for kids to not feel intimidated to join and find their niche.”

McGibbon confirmed that some meetings will continue to take place at the Cornell Cooperative Extension building, while others will be at on-site locations, allowing kids to get out and use their energy for activities like park clean-up and fishing trips. They plan to offer other additional activity options during fishing so you can still attend, even if fishing isn’t what a member wants to accomplish during that meeting. Member, Renée Bilby, pointed out that will help meetings not be, “So structured that the magic can’t happen.”

Bilby joined 4-H because she trusts the Organizational Leaders and their 4-H knowledge, and is happy to have a place for her son, Honor, to meet more friends. Bilby said, hands-down most exciting is an upcoming Peanut Butter Jelly Time meeting that will incorporate cooking, baking, and nutrition curriculums. Organizational Leaders plan to take allergies into account to adjust the activity as needed with members' specific needs and suggestions in mind. Bilby said now more than ever we need opportunities like this to teach kids the value of putting in time, effort, and seeing a task through to the end and loves that the project will allow members to, “All enjoy the fruits of our labor together.” 

There used to be a community garden plot on the fairgrounds. The 4-H Organizational Leaders hope to get approval to revive that garden for teaching members about horticulture, agriculture, and plant care. McGibbon said when the garden was active, anything grown in it was sold in the annual Fair auction where money is raised for next year’s 4-H funding and ribbons. If they don’t get fairgrounds plot approval,  they still plan to find a gardening space and are considering reaching out to local libraries. Before becoming Organizational Leaders for Schoharie County 4-H Community Club, they  helped Librarian & Director, Yvonne Keller-Baker, set up planters outside of Schoharie Library.

Helping with 4-H Club planning and harvesting seeds to germinate for the 1st meeting has opened Xzavier’s eyes to lots of community service opportunities. In addition to running the Club, the Organizational Leaders are running a Cans for Cakes drive that was inspired by participating in the 4-H For Good Challenge, wanting to help those who may not have the means to get cake right now and help the community where they can. 

4-Hers can participate in the 4-H For Good Challenge, which is inspired by the movie, Wicked. Step 1-”Do a good deed (big or small!); 2-Snap a pic of your *heart;* 3-Share your good deed with #4HForGood + tag @national4H and your local 4-H (on social media); 4-Challenge 4 friends to keep it going!” 

The Organizational Leaders have been working closely with Cornell Cooperative Extension’s curriculums and representatives like Kat and Schoharie & Otsego County 4-H Resource Educator, Catherine Roberts. Kids can join as many 4-H clubs as they would like at a time and can be homeschooled or public school attendees.

During their 1st Schoharie County 4-H Community Club meeting, families could drop in at Cornell Cooperative Extension (173 South Grand Street) throughout the day to plan future events, fill out initial paperwork, and kids could participate in a scavenger hunt, gluten-free cookie decorating, seeing the ease of pea seed germination, board games, and an arts & crafts station. Their 3rd meeting will have a similar drop-in format with activities and an ongoing planning discussion on November 13th from 12 PM- 6 PM. 

Their 2nd meeting will be on November 8th; they’ll be taking more meeting suggestions based on member interest and availability, discussing the Jan./Feb. 4-H Has Heart project, and a slideshow of members’ pets will be playing while they bake dog treats. 

Also, volunteers are needed, “The more, the merrier!” 18 and up can volunteer to fulfill college, intern, and community service requirements. Kids and adults interested in volunteering can help with different roles at different levels.

To join as members and/or volunteers and follow updates, search Schoharie County 4-H Community Club on Facebook, or email Colvin at marissacolvin96@gmail.com. Join the Club anytime, but join by May 1st if you would like to take part in showing your 4-H accomplishments in the annual Schoharie County Sunshine Fair’s 150th year in August 2026.



 

At Schoharie County 4-H Community Club’s first meeting, members visited on a drop-in basis. The Club’s Organizational Leaders on either side are (far left) Anthony McGibbon, (far right) Marissa Colvin. (Kids in the middle left to right) Xzavier, Honor, and Gemma. 4-H Pledge: I PLEDGE my HEAD, to clearer thinking, my HEART to greater loyalty, my HANDS, to larger service and my HEALTH to better living, for my club, my community, my country, and my world.”



 

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SUNY Cobleskill Cross Country Wraps Up SUNYAC Championships at Plattsburgh



PLATTSBURGH  – The SUNY Cobleskill men’s and women’s cross country teams wrapped up competition at the 2025 SUNYAC Cross Country Championships on Saturday, hosted by Plattsburgh State at the Ruger Woods Course. The women’s team placed seventh overall in the 6K race, while the men earned a 10th-place finish in the 8K event.

For the Fighting Tiger women, sophomore Gabrielle Waite (Pulaski, N.Y.) led the way with a 22nd-place finish in 24:06.9. Senior Alyssa Freeguard (Argyle, N.Y.) followed close behind in 30th at 24:52.8, while sophomore Gillian Miner (Saranac, N.Y.) came through in 53rd with a time of 26:07.3. Sophomore Madison Binette (Lewiston, Maine) crossed in 56th at 26:15.5, and sophomore Liz Vaughn (Chemung, N.Y.) rounded out the scoring five in 76th at 28:10.5. Additional strong efforts came from sophomore Molly Repicky (Schoharie, N.Y.), who placed 77th in 28:11.7, and first-year Isabella Baier (McKinney, Texas), who finished 78th in 28:24.1.

On the men’s side, senior Nik Recore (Peru, N.Y.) paced Cobleskill in his return to the North Country, placing 21st overall with a time of 27:35.3 after running among the leaders early in the race. Senior Jacob Rhinesmith (Somerset, N.J.) continued his steady campaign with a 68th-place finish in 29:50.0, while junior Michael Jocz (Syracuse, N.Y.) took 90th in 31:48.8. David Kogan (Brooklyn, N.Y.) finished 93rd in 33:00.9, and junior Antonio Gonzalez (Niskayuna, N.Y.) closed out the team scoring in 94th at 33:19.1.

Both Cobleskill squads will return to action on Friday, November 15, when they travel to Rochester, N.Y. for the NCAA Division III Niagara Regional Invitational.

 

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Pine Hill Halloween

 

                    A couple of angels floated through The Colonial checking in with their parents. 

 

The Pine Hill Community Center had 47 children come through for the annual Trunk or Treat. There were hopes of more kids but the rain must have dampened their enthusiasm. Still those that attended enjoyed the evening. Photos by Robert Brune.

The Pine Hill Social happily gave out lots of candy and other treats to children and the parents making the rounds on Main Street on Halloween.

 

Tito Bandito’s drew a decent crowd in Pine Hill with the Halloween spirits were flowing with great food, drinks, and friends.

 

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Margaretville Central Hosts Halloween Parade

Written By The Mountain Eagle on 11/6/25 | 11/6/25

Margaretville Central School Halloween Parade 2025

 

                                                            Photos by Robert Brune

 

Teachers and students of Margaretville Central School accompanied by parents in the Halloween parade down Main Street as the rain paused for a couple of hours last Friday

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Fleischmanns Halloween Projection Series

By Robert Brune

FLEISCHMANNS — The seasonably moody weather of chilly temperatures and light rain didn’t stop artist Alan Powell from going ahead with his outdoor film projection across the front of his Victorian home in Fleischmanns, just across from the municipal parking lot. The Halloween weekend installation featured percussionist Michael Suchorsky and keyboardist Mihoko Suzuki performing music along with Powell’s visuals, an inventive blend of 1960s beach parties and monster movie clips, played across the façade. 

The project, funded by the Roxbury Arts Group, will continue with new themed projections each weekend through Christmas. See Patricia Wadsley’s interview with Powell and Suchorsky in this series.

 




 







 

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Day of the Dead in Margaretville Raises Awareness, Local Economy






By Robert Brune

MARGARETVILLE — The diversity of culture in Margaretville continues to strengthen the whole community through this year’s four-day Day of the Dead celebration at the Galli Curci Theater. On Wednesday, the theater’s bare walls were transformed by Armando Cuatianquiz and his partner at Sacred Soil, Juve Maldonado, into a radiant tapestry of Mexican art, traditional clothing, learning materials, and brilliant marigold flowers. The altar, where visitors were invited to place photos or small objects from loved ones who have passed, grew more elaborate than ever. Now in its third year, the event has become a cornerstone of the local arts calendar, blending reverence, education, and festivity.

Friday evening marked the start of the entertainment lineup, coinciding with Halloween festivities throughout town. The stage belonged to the Oaxacan singer Nylzher, known as “The Voice of the Heart,” whose reputation throughout the Americas was well earned that night. Her angelic voice filled the packed theater, eliciting tears and cheers from a captivated audience. The light rain outside only added to the sense of intimacy within, where the warmth of song and community spirit carried the evening.

Saturday began with a colorful parade from Margaretville Central School to the theater, featuring spectacular costumes from the Yayauhk Tezcatlipoca music and dance group of Mexico. Joined by local performer Jessica Black on stilts, the group led a joyful procession of feathers, drums, and smiles through Main Street. Once at the theater, Cuatianquiz and guest speakers opened the official ceremony, honoring the elements of the earth and the universe in a traditional ritual of welcome. The air filled with the sound of tribal drums, flutes, whistles, and rattles as Yayauhk Tezcatlipoca performed dances representing animals and natural forces. Behind them, the altar glowed with candles and marigolds, forming a powerful backdrop to the ceremony. The aroma of chicken mole and fresh tortillas wafted through the space as families shared food, music, and poetry.

Sunday focused on the art of dance. Yayauhk Tezcatlipoca opened the day with another energetic performance, followed by the Ballet Folklórico Mixtly Tonatiuh from Liberty, whose dancers brought vibrant traditional Mexican choreography to the stage. Jessica Black closed the evening with an aerial performance that left the audience breathless. Suspended in midair, she moved with grace and confidence, embodying the celebration’s theme of life, spirit, and renewal. Her finale, greeted by thunderous applause, reminded all that the Day of the Dead is as much about vitality as remembrance.

Monday’s closing ceremony was quieter but no less meaningful. A modest crowd gathered to join Cuatianquiz and Maldonado as they once again called upon the elements to close the spiritual gateway opened earlier in the weekend. Friends and families participated in prayer and song, saying goodbye to the spirits of loved ones until next year. The mood was peaceful, contemplative, and full of gratitude for the lessons and memories the four days had brought.

At the heart of this annual gathering is a profound philosophy of life and death that stretches back hundreds of years. The Day of the Dead, or Día de los Muertos, is rooted in ancestral wisdom that sees death not as an end but as transformation—a return to the source of all life. To the ancient Mexica and other peoples of Anáhuac, existence was a sacred cycle: everything that is born must one day return, and what we call death is simply the invisible continuation of energy.

The Day of the Dead serves as a reminder of that eternal rhythm. It teaches that family bonds do not break with death but deepen through remembrance. When candles are lit or bread is offered, people are not mourning absence but celebrating the presence of spirit in all things. Every marigold, every piece of bread, every breath of copal smoke opens a doorway between worlds. The altar becomes a microcosm of the universe, a bridge between the visible and invisible realms, where ancestors walk beside the living.

The ceremony honors the five elements that sustain life and the cosmos. Fire, symbolized by candles and copal (smoke), lights the spirits’ path. Air, represented by papel picado, reminds us of the divine breath that connects worlds. Earth, through bread, corn, and flowers, grounds the offerings in physical memory. Water purifies and refreshes those who return. And movement, the principle of transformation itself, binds everything together in harmony. Each year, the ritual reminds participants that everything transforms, everything returns, and everything continues to move within the great circle of life.

For Cuatianquiz and Maldonado, the event is more than an artistic celebration; it is a form of teaching, sharing, and community building. Through the four days of performances, they help residents of the Catskills understand the ancestral relevance of these traditions and the deep connections between family, land, and spirit. Their efforts also have tangible local benefits. The Day of the Dead brings hundreds of visitors into town, boosting restaurants, shops, and local accommodations. Vendors, volunteers, and performers all contribute to a celebration that honors culture while strengthening the local economy.

The culinary side of the weekend added another layer of connection. Throughout the four days, the menu changed daily, offering authentic dishes prepared by Cuatianquiz, Maldonado and family members. Attendees were treated to chicken mole, pozole, and hand-made desserts, each reflecting a piece of Mexican regional tradition. Over recent months, the pair have introduced their cuisine to the area through pop-up events at the Print House, Folsom Point, and other venues. These gatherings have been a preview of their upcoming restaurant, El Sazón Cósmico, set to open this spring in the Commons Building in Margaretville.

As the candles dimmed on Monday and the final prayers were spoken, there was a sense of fulfillment in the room. The Day of the Dead had once again united people through art, remembrance, and food, proving that honoring the past can also breathe life into the present. In celebrating the spirits of their ancestors, Margaretville’s residents also celebrated the spirit of their own community: resilient, diverse, and alive.

 

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Back on the Rails Once Again: Fall Excursions on the Delaware & Ulster Railroad

Pulling Trains on the Delaware & Ulster Railroad, New York Ontario & Western Railway NW-2 class Locomotive #116. Photo by author. 

Rolling eastward toward Arkville, our engineer admires the fall scenery.  Photo by author. 


Splendid scenic view abord the D&U's open-air cars showcase the peak fall foliage.  Photo by author. 

 

By Maxwell Sykes

ARKVILLE — After a five-year hiatus, the Delaware & Ulster Railroad returned to active rail service in 2025. Mother’s Day weekend marked the long-awaited revival of the D&U, thrilling railfans and historians alike as the first revenue excursion train rolled down the line since 2019.

Since its inaugural opening in 1983, the Delaware & Ulster Railroad has offered scenic train rides along 19 miles of the former New York Central Railroad’s Catskill Mountain Branch between Highmount and Roxbury. In recent years, several washouts and aging infrastructure limited operations, but significant track work has since progressed, with the D&U aiming to reach Highmount once again.

A Grand Comeback for the D&U

The nonprofit Catskill Revitalization Corporation and the Delaware & Ulster Railroad LLC have worked closely in recent years to restore the right-of-way from Arkville toward Halcottsville. As repairs continue, the 2025 operating season introduced a fresh chapter for the railroad, excursions now travel east from Arkville toward Fleischmanns, and eventually to Highmount. This marks a reversal from the traditional Arkville-to-Roxbury route, giving passengers a new scenic experience, including a crossing of the Bush Kill River, stretches of woodland, and vibrant fall foliage.

Throughout 2025, the D&U has offered a variety of public excursions. Weekend departures featured narrated scenic trips, family specials, and chartered events. Summer brought the return of Scenic Summer Train Rides and Dinner Trains, while fall introduced Pumpkin Patch Trains, and this November will mark the return of the always-popular Santa’s Silver Sleigh. The railroad encourages visitors to pre-order tickets online as schedules and service availability may change while track work continues. For more information, visit the official website at durr.org.  

Fall Foliage on the D&U

October saw the return of the Delaware & Ulster’s beloved Fall Foliage Excursions. Operating Fridays through Sundays, trains departed hourly from noon to 3:00 p.m., with each round trip lasting about 45 minutes.

At the Arkville Depot, passengers checked in and explored an array of attractions, a well-stocked gift shop, a detailed model train layout, and displays of historic artifacts from local railroads and Catskill farms.

Once aboard, guests could choose between standard coach, first class, or open-air seating. The open-air car proved to be the most popular, offering unobstructed views of the mountains shaded in autumn colors. As the train slowly rolled out of Arkville, riders were treated to views of antique railroad equipment and passing automobiles along Route 28.

Heading east, the train climbed steadily toward Fleischmanns, the New York, Ontario & Western NW-2 diesel locomotive’s exhaust barking proudly as it dug into the grade. The journey crossed the tranquil Bush Kill River on a classic truss-rod bridge, a perfect spot for photos. 

At the turnaround point near Fleischmanns, the train paused while the engineer prepared for the return trip. Two long blasts of the horn signaled the descent back to Arkville. As the train rolled downgrade, the clickety-clack of the rails filled our ears, a timeless rhythm that delighted passengers young and old.

Back at the depot, visitors chatted with the friendly train crew and lingered to soak in the nostalgia of a vintage Catskill Mountain rail-experience. 

Looking Ahead

With Christmas Trains scheduled for November and December, there’s no better time to plan a visit. Bring the family, enjoy the ride, and support the ongoing revival of this beloved Catskill Mountain treasure — the Delaware & Ulster Railroad.



 

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