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Food Preservation Classes Scheduled

Written By Editor on 7/20/21 | 7/20/21

Quick Pickling: Thursday, July 29, 6:00-8:30, via Zoom by Cornell Cooperative Extension, no charge. Learn how to pickle cucumbers and other vegetables, plus techniques for making a crisp pickle. This class will cover the basics of canning in a boiling water bath or steam canner, including equipment needed.  Includes a demonstration. Register for Zoom class here: https://cornell.zoom.us/meeting/register/tJ0rdu2tqzgqHtSLoSa1edUb7mk67L_o8_2F or contact Diane Whitten, dwhitten@cornell.edu, 518-885-8995. 
Contact Cornell Cooperative Extension at 607-865-6531 or jmd30@cornell.edu with any questions. To learn more about Cornell Cooperative Extension of Delaware County's community programs and events call 607-865-6531 or visit us online at www.ccedelaware.org.


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