SUNY COBLESKILL WOMEN’S BASKETBALL DOWNS NORTHERN VERMONT JOHNSON 64-52

The SUNY Cobleskill women’s basketball team closed the 2021 portion of their schedule on Saturday afternoon by defeating the visiting Badgers of Northern Vermont University-Johnson at the Iorio Gymnasium 64-52 in North Atlantic Conference (NAC) play to extend their current winning streak to three games and to move into a tie for first place in the NAC Western Division. With the win the Fighting Tigers are now 7-5 overall including a 3-0 record in NAC action while the Badgers are now 4-8 with a 2-2 in conference play.  

The Fighting Tigers used a 68-to-35 rebound advantage and a 23-to-5 advantage in bench scoring to secure the victory.  

The home team was led by sophomore forward Anna Post, Bovina Center, N.Y., Delaware Academy, who posted a strong overall effort with a team high double-double in points with 20 and rebounds with 17 while passing out three assists and collecting four steals while first-year point guard Keyara Maxwell, Middletown, N.Y., Middletown High School, added 10 points, seven rebounds and three assists on the afternoon.  

Off the bench, first-year forward Hannah Cater, Schoharie, N.Y., Schoharie High School, had nine points, 11 rebounds to go with two blocked shots and junior guard/forward Megan Hughes, Warrensburg, N.Y., Warrensburg High School, six points, nine rebounds and four assists in reserve roles.  

Cobleskill will return to action after the holiday break in 2022 when they travel to South Hadley Mass. For a non-conference contest versus the Lyons of Mount Holyoke College beginning at 6:00 p.m.  

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SUNY COBLESKILL MEN'S BASKETBALL FALLS TO NORTHERN VERMONT JOHNSON 68-66

The SUNY Cobleskill men’s basketball team closed their weekend North Atlantic Conference (NAC) homestand on Saturday afternoon with a 68-66 loss to the visiting Badgers of Northern Vermont University Johnson at the Iorio Gymnasium. With the loss the Fighting Tigers are now 1-10 overall including a 0-3 record in NAC action while the Badgers are now 4-9 with a 2-2 mark versus conference opponents.  

With the score tied at 66-66, Badger sophomore guard David Jordan, Philadelphia, Pa., Abington Friends School, hit an 18-foot jumper as the shot clock expired to give the visitors a 68-66 lead with 10 seconds remaining in regulation.  

Feldman hits a jumper

The Fighting Tigers called time out and set up a play for senior forward Juwan Malone, Brooklyn, N.Y., Brooklyn Collegiate High School/Fulton-Montgomery Community College, whose attempt at a game tying buzzer-beater fell short at the horn.  

First-year guard Shaun Johnson, Poughkeepsie, N.Y., Poughkeepsie High School, paced the Cobleskill attack with 23 points while fellow first-year guard Sharaim Best, Valley Stream, N.Y., Elmont Memorial High School, added 13 points on the afternoon. Juwan Malone also turned in a solid effort all-around effort on the day with seven points, 10 rebounds, three blocked shots and a pair of steals.   

The Orange & Black will close out the 2021 portion of their schedule on Saturday December 18 when they host the Red Dragons of SUNY Cortland in non-conference play beginning at 1:00 p.m.  

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SUNY COBLESKILL WOMEN’S BASKETBALL DUMPS SUNY CANTON IN NAC ACTION

The SUNY Cobleskill women’s basketball team stepped back into conference action on Friday with a decisive 65-35 decision over the visiting Kangaroos of SUNY Canton in a North Atlantic Conference (NAC) contest at the Iorio Gymnasium. With the victory the Fighting Tigers improve to 6-5 overall with a 2-0 record in NAC play while the Kangaroos are currently 3-5 overall with a 1-2 record in league contests. 

Cobleskill used a suffocating defensive effort to secure the win forcing 34 Kangaroo turnovers and allowing the visitors only 11 points in the second half while holding the visitors to only 14-of-44, 31.8%, from the field including 0-for-12 from three-point range.  

Cater defends the drive

The Fighting Tigers were once again led by first-year guard Annie Canales, North Adams, Mass., Hoosac Valley High School, who scored a game high of 16 points to go with three assists and by sophomore guard Taylor Meacham, Berne, N.Y., Berne-Knox-Westerlo High School, who came off the bench to score 11 points. Senior guard TyLysa Martinez, Coram, N.Y., Longwood High School, also played an important role in the win with nine points, and six rebounds. 

Cobleskill will next be in action on Saturday, December 11, when they host the Badgers of Northern Vermont University-Johnson in league play beginning at 3:00 p.m.  

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FIGHTING TIGER MEN’S INDOOR TRACK & FIELD PLACES SEVENTH AT 2021 UTICA HOLIDAY CLASSIC

The SUNY Cobleskill men’s indoor track & field team posted a team score of 37 points to place seventh in a field of 12 teams at the 2021 Utica Holiday Classic hosted by Utica College at the Pioneers Todd & Jen Hutton Sports & Recreational Center on Saturday.  

The Fighting Tiger mid-distance/distance runners did the bulk of the team’s scoring led by first-year Eamonn Sullivan, Wappingers Falls, N.Y., Fordham Preparatory School, who won the 3000-meter run in a new program record time of 8:45.55 while placing fourth in the mile run with a time of 4:30.46. 

Cobleskill also received strong efforts from sophomore Nick Logan, Queensbury, N.Y., Queensbury High School, who placed third in the mile-run in 4:28.50 and third in the 3000-meter run with a time of 8:50.15 and from Dillon VanDemortel, Newark, N.Y., Newark High School, who placed fourth in the 800-meter run in 2:04.49 and fifth in the mile run in 4:33.69. First-year Shane Viscosi, Fultonville, N.Y., Fonda-Fultonville High School, also turned in a ninth-place finish in the mile-run at the meet with a time of 4:38.16. 

The Fighting Tigers will next be in action after the holiday break on Saturday January 15^th when they return to Utica, N.Y. for the 2022 Winter Opener hosted by Utica College beginning at 10:30 a.m.  

Jenna Swyers

Dillon VanDemortel

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Town of Halcott - Notice of Public Hearing

NOTICE OF PUBLIC HEARING

NOTICE IS HEREBY GIVEN that a public hearing shall be held before the Town Board of the Town of Halcott at the Town of Halcott Grange, 264 Route 3, Halcott Center, NY 12430, on December 20. 2021 at 6:00 p.m. Regular board meeting to follow.  The purpose of this hearing is concerning local marijuana regulation for the Town of Halcott. At such time anyone wishing to speak upon this matter shall be heard. Masks will be required for this meeting.  Due to limited space, you may also submit your comments on this matter by a letter or email to the Town Clerk’s office clerk@townofhalcott.org until 2:00 pm the date of the meeting.

By Order of the Halcott Town Board

Patricia Warfield

Town Clerk

Dated: December 15, 2021

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Yes, Santa Claus Will Host GHS Bottle Auction! Wednesday, December 15, 2021 at 6 PM

Anyone might well have concerns about attending an auction in Delta times with Omicron on the horizon. We understand this, and realistically expect a smaller-than-usual attendance.

.....Nevertheless, Santa will be at the intersection of the Natural and Cultural history sections of our nearly 2,000 square-foot facility, spreading her good will to spatially-distanced and mask-wearing bidders.

Yes, SHE will be spreading HER good will—Alicia Terry, Gilboa Town Supervisor, will be handling the “ho-ho-ho” chores this night!

To participate, bring an attractively wrapped bottle of anything you would like. Most people expect libations. Santa will auction it for the benefit of our society. Bidders don't unwrap any purchases until all the bidding is over. If desired, they can trade their winnings with someone else after the last bottle is “SOLD!”

Santa's last act (before searching for the chimney) will be to draw the winners of the basket raffle.

The meeting is at 122 Stryker Road, just off Route 990V in Gilboa, NY, 12076.

For more information phone (607) 652-2665, (607) 437-7132, or (607) 588-6894.

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Cobleskill Regional Hospital Holding COVID-19 Booster Clinics December 17 and January 7

Cobleskill Regional Hospital (178 Grandview Drive in Cobleskill) will be holding COVID-19 vaccine booster clinics on December 17, 2021, and January 7, 2022 from 8:30 AM to 3 PM.

 

Clinic details:

·         December 17, 2021 Clinic

o    8:30 AM – 3 PM

o    Vaccinations offered: Moderna COVID-19 booster shots

o    Open to the public, age 18 and up. Recipients do not need to be established Bassett patients.

o    Appointments are required – Call (518) 254-3317.

 

·         January 7, 2022 Clinic

o    8:30 AM – 3 PM

o    Vaccinations offered: Pfizer COVID-19 booster shots

o    Open to the public, age 18 and up. Recipients do not need to be established Bassett patients.

o    Appointments are required – Call (518) 254-3317.

Visit www.bassett.org/covid-19 for current booster eligibility criteria. COVID-19 vaccinations are provided at no cost.

 

People in the following groups are at highest risk for COVID-19:

People with serious long-term health problems (lung disease, heart disease, diabetes, asthma, kidney disease and blood disorders)

People with immune system weakness (cancer treatment, long-term steroid therapy, HIV/AIDS and other immune diseases)

People 50 years of age and older

 

Please check the CDC or NYS Department of Health websites for other high-risk categories and more flu and COVID-19 information. You can help fight the flu, COVID-19, and other sickness by washing your hands frequently, covering your mouth and nose when you cough, and staying home from work or school if you have symptoms.

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Local History by Jonathan Palmer: A Haunted Sloop

By Jonathan Palmer, Greene County Historian

The tradition of “witch doctoring” in the Catskills dates to the earliest days of European settlement in the unforgiving valleys and hollows of our celebrated mountains. Numerous sources, notably from Schoharie and Ulster Counties, detail the exploits of this peculiar regional flavor of supernatural healers — earnest folk endowed with remarkable powers which were always leveraged for the benefit of their far-flung neighbors. These so called “witch doctors,” as Alf Evers describes in his book The Catskills, were lauded as curious but valued members of the communities they ministered to. In essence, they were “good” witches. 

The abject oddness of this regional phenomenon cannot be understated. The exploits of several of the Catskills’ witch doctors in the years after the Revolution occurred a mere two hundred miles from the Massachusetts Bay region where a century prior a fit of mass hysteria led to the execution of nineteen people on suspicion of being witches. There are myriad reasons for the strange tolerance of Catskill Mountain communities towards the witches who lived alongside them, and the influence of Palatine German and Dutch cultural values cannot be understated, but at the end of the day the reality of this phenomenon still almost defies credulity.

The CLEARWATER, a modern North River Sloop of 70 tons, retains the traditional lines of this unique style of vessel. The MARTIN WYNKOOP, a sloop which sailed the Hudson in the 19th century, was plagued by hauntings most of its career and would have looked exactly like the CLEARWATER with larger dimensions. 

Dr. Jacob Brink, who wasn’t an actual MD by any stretch of the imagination, is perhaps the most famous of the witch doctors who practiced in the Catskills. Mr. Evers cites numerous stories and written accounts of the fantastical exploits of the “Old Doctor” — from “chasing the witches” out of butter churns that produced sour butter, to speaking and laying on hands to cure an illness, and even stopping a hemorrhage through incantations while miles away from the bleeding victim. These stories were all remarkable, but the one that takes the cake was Doctor Brink’s ministrations over the North River Sloop MARTIN WYNKOOP, a reviled hulk of a ship which was plagued for all its years by spirits and dark forces. That Doctor Brink’s storied career and the tale of the MARTIN WYNKOOP should overlap is a fascinating crossover which lends a certain degree of authenticity to an otherwise fantastical legend.

Folk tales like those which have grown over the last two centuries concerning Doctor Brink’s exploits and the tribulations of the MARTIN WYNKOOP are difficult things to grapple with. They are always furnished by tellers as the truth and have grown and transformed with the telling like a knotted old yellow birch on a mountainside. Like the birch these tales are lovely to witness, but their roots are sometimes obscure and far-reaching. At the archives of the old Senate House in Kingston one of the roots of this particular tale lay hidden in the pages of a diary from 1850. This diary, one of several kept by Mr. Nathaniel Booth of Twaalfskill, is in and of itself an absolutely astounding piece of writing, but within its pages appears one of the earliest written accounts of the MARTIN WYNKOOP, its haunting, and Doctor Brink’s attempts to cure the ship. 

The MARTIN WYNKOOP was an actual sloop. Constructed at Kingston in 1822, the 113-ton vessel was enrolled at New York in 1823 probably while under the ownership of Kingston businessman Abraham Hasbrouck. According to resources not directly involved in perpetuating the WYNKOOP’s legend, deckhand Zebre Simmons drowned while in service on board in the summer of 1826. He is the only verifiable human casualty of the MARTIN WYNKOOP. 

Hasbrouck, already a wizened veteran of the merchant’s line of business, decided to retire and divest himself of his buildings and wharf at Kingston Landing in 1829. The lengthy advertisement for his property ran in the New York Statesman in 1829 and 1830, the final paragraph reading: “The subscriber [Hasbrouck] also offers for sale, the sloop MARTIN WYNKOOP, in complete order. She is too well known on the river to need any particular description or recommendation.” It is difficult to discern if Hasbrouck’s advertisement is alluding to the eight year old sloop’s widely regarded fame or infamy. 

The MARTIN WYNKOOP falls out of the news for two decades following her sale, but reappears in 1850 following a collision with the schooner MARION which resulted in a lengthy and expensive court case among the respective owners. By many accounts the MARTIN WYNKOOP subsequently sank in New Jersey sometime in the 1880s, though even this is difficult to confirm.

Nathaniel Booth, finding himself on a wharf at Rondout on a deceptively springlike day in February of 1850, sat and listened to some of the boatmen gathered on the warm side of a warehouse trading stories. In his diary that night he related ten pages of what he heard regarding the MARTIN WYNKOOP, mostly furnished by one of the aged veterans of the river trade seated among his compatriots. Booth quoted the man: “she is haunted and there is no use talking about it. I have known her for thirty years and she has had ill luck all the time; she has never paid expenses, she has broke more legs and arms, ruined more freight and done more damage generally than any craft between Troy and New York. ‘You don’t believe this and you don’t believe that’ is all fudge — facts are stubborn things and what a man sees with his own eyes he is apt to believe in, and what he knows can’t be argued out of him; and I know she is both unlucky and haunted.”

More on the Hudson’s most famous haunted sloop and Doctor Brink’s efforts to cure her next week. Questions can be directed to Jon via archivist@gchistory.org

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SUNY Cobleskill Men's Basketball Team Falls in Overtime to Hunter College 130-128

In a game that resembled a NBA Western Division contest, the SUNY Cobleskill men’s basketball team returned to action on Saturday afternoon losing at the buzzer to the visiting Hawks of Hunter College in non-conference action by a 130-128 margin in overtime. With the overtime loss the Fighting Tigers are now 0-5 overall on the campaign while the Hawks improve to 2-3 overall on the year. 

Facing an up-tempo Hawk attack that featured a full-court trapping style of play with hockey style shift substitutions every 30 to 45 seconds, the Fighting Tigers found themselves trailing ny 18 points at 84-66 with 15:07 remaining to play in regulation before rallying to tie the score at 106-106 with 5:33 left to play on a lay-up by Shaun Johnson, Poughkeepsie, N.Y., Poughkeepsie High School.  

Down the stretch the teams traded the lead several times with Cobleskill trailing 117-115 with 20 seconds left when sophomore forward Naphtali Regilus, Roselle, N.J., Abraham Clark High School/Essex Community College, was fouled going to the basket. Reguilus then converted a pair of free throws to tie the contest at 117-117 which led to overtime.  

In a sea saw overtime period, the Fighting Tigers found themselves once again trailing 128-126 when first-year swingman Yandeel Vazquez, Amsterdam, N.Y., Amsterdam High School, converted a pair of free throws with six seconds remaining to tie the score for the ninth time at 128-128.  

However, a comeback victory for the home team was not in the cards as the Hawks pushed the ball up the floor with sophomore forward Cole Earley, Shanghai, China, Andrews Osborne Academy, hitting a fall-a-way jumper from 13 feet as the buzzer sounded to give the visitors the victory. 

Yandeel Vazquez turned in an impressive effort for the Fighting Tigers in defeat with a game high of 33 points to go with seven rebounds, seven assists and four steals with senior forward Juwan Malone, Brooklyn, N.Y., Brooklyn Collegiate High School/Fulton-Montgomery Community College, hitting for 27 points, eight rebounds and seven assists. Shaun Johnson also played a major role in the game for the home team with 23 points, four rebounds and three steals. 

Cobleskill had several other notable efforts as Naphtali Regilus scored 15 points and grabbed eight rebounds, senior point guard Mike McKoy, Charlotte, N.C., Statesville Christian High School, posting his first career double/double with 11 points, 11 assists along with three steals and first-year guard Ja’Nyve Smith, Albany, N.Y., Bishop Maginn High School, hitting for 10 points, six rebounds and four assists.     

The Orange & Black will next be in action when they travel to Troy, N.Y. on Tuesday November 23 for a pre-Thanksgiving meeting with the Engineers of Rensselaer Polytechnic Institute (RPI) with tip-off at 7:00 p.m.  

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Whittling Away

A Cup of Coffee

By Dick Brooks

 I was delighted the last time she was home when The Princess told me she was going to a coffee house to meet some friends.  I know about coffee and about houses so I figured this would be a good topic for a father-daughter conversation.  We had an enjoyable chat, pleasant, bubbly and all but went our separate ways wondering what the heck the other one was talking about.  My version of a coffee house, the kind I hung out in during the sixties and early seventies, were dark, dingy dives which bear little resemblance to the ambience of the modern version.  My coffee house had folk music, poetry, jazz and contemplative conversation.  It was a place to hang out, meet friends and listen to some usually local musicians and writers display their talents.  The Princess’s version had a lot of things in common with mine, the conversation and even the poetry is still there.  Music appears on occasion, the main difference is, her group actually drinks coffee.

     The choice of beverages in the old Eighth Step Coffee House, when I first started going there, was coffee (which almost nobody ever drank) and hot cider.  50 cents would buy you a cup of either, they comprised the entire menu of the establishment.  We went for the music.

     The coffee houses The Princess frequents don’t have as much music but a heck of a lot more goodies.  Today’s kids actually go there to drink coffee and teas.  They have menus listing all the specialty beverages that are available.  The Princess has no trouble ordering and loves lingering over her choice and chatting with her friends for hours so I guess it is a good thing.

     Coffee has come a long way since I first became aware of it.  My mother and father always started the day with a cup.  Becoming a coffee drinker was a rite of passage, when your parents asked you if you wanted a cup of coffee, you knew you were now officially a cup carrying adult.  Other than the ritualistic moving from the kids’ table to the adult table during the holidays, I can think of no other occasion that marked the end of childhood more distinctly than being handed that white mug at breakfast.

     Getting a cup of coffee was easier back then, you went into a diner or restaurant, and ordered a cup of coffee.  The waitress or the guy behind the counter plunked it in front of you, pushed the little silver pitcher of cream and the sugar shaker across the counter and you were good to go.

     I was traveling on the Thruway a month or so ago and started to get tired so I decided to stop at a rest area and get a cup of coffee to perk me up.  This particular rest stop even featured a nationally known coffee chain shop.  I had heard that their coffee was good so I decided to try it.  The first problem I had was the overhead menu, it was written in a foreign language, none of which seemed to indicate that coffee was sold there.  There were all sorts of machines puffing and squirting steam but I didn’t see a regular looking coffee machine anywhere.  I decided to go to McDonalds since I knew that they had coffee when I noticed another old guy who looked like he knew what was going on, so I asked him if they sold coffee there.  I told him what I wanted and he translated.  I walked out with a Grande Mocha Latte Cappuccino Columbian Frappe or something like that.  It tasted good, almost like coffee and I couldn’t sleep for three days so it worked well but I think next time I’m going to McDonalds where I can get a meal and a cup of regular coffee for about the same price I paid for the whatever it was I had.

     Thought for the week—Angels can fly because they take themselves lightly.

     Until next week, may you and yours be happy and well. 

        whittle12124@yahoo.com 

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Gardening Tip of the Week: 2021 Garden Part 2

By Bob Beyfuss

  I returned to the Sunshine State a few days ago, just before an early snowstorm deposited an inch of the white stuff on my driveway in Conesville. I was not at all unhappy to have missed that first dusting. I had just put a three inch layer of straw on my asparagus, carrots and beets, hoping they will overwinter for an early harvest next April. The wet snow will hopefully hold the straw in place. I also mixed a full bale of peat moss with the soil in one of my raised beds and added about 20 pounds of rabbit manure on top, for good measure. All vegetable gardens will benefit by the addition of organic matter such as peat moss or compost. Tilling a three, to four inch layer, into the topsoil each fall, is perhaps the most important step you can take to maintain or improve your garden soil.

     The 1438 mile drive to Bradenton, Florida was mostly uneventful, but a bit more expensive than last year, with gas prices ranging from $3.59 in NY, to just about $3 in South Carolina and Georgia. Florida is about $3.20 right now. That works out to about 40 gallons for my thrifty Subaru, costing me about $130 for the drive. The fall foliage in the mountains of VA and NC was peak, making the drive more enjoyable. It is cool here, by Florida standards, with morning temperatures in the low 50’s, but 70’s in the afternoon. 

    I brought down some of the onions that I grew from transplants, set in the ground on May 21. I prefer growing transplants to onion “sets” since they seem to perform much better for me.  Most seasons the onion tops start to topple over by early August, signaling harvest time, but this year some of them continued to grow right up until November. These “Sweet Sandwich” onions grew very well for me, as usual.  Some of the bulbs weighed a half pound! I also stuck a half dozen scallions, purchased at the supermarket, into my window box in mid-May. I harvested fresh scallions all season long from these six plants, since cutting the tops back just allowed them to grow new tops. 

    I planted Yukon Gold and Norland potatoes also on May 21 and they also grew very well. By August, I noticed that critters had made tunnels in many of my raised beds, including the potato bed. I saw chipmunks and moles going in and out of the holes, but I did not give them much thought. Moles are carnivores, eating worms and grubs and not plant roots. Chipmunks will eat almost anything and everything in the garden, including insects, but they are generally not considered a major pest of root crops. 

     I was dismayed to spot a vole using the tunnels though in late August and when I finally got around to digging the potatoes, in October, 90% of them were partially eaten. I should have harvested in August, before the voles moved in! I had hoped to bring 30 pounds of spuds down here with me, but I ended up with only about 2 pounds! 

     My next planting was on June 6, when I transplanted 4 more “Big Beef” tomatoes and also direct seeded zucchini and winter squash from seed I harvested from last year’s winter squash crop. A few days later I set out my “Marketmore”, slicing and pickling cucumbers at the bases of my six foot tall, tomato cages, made out of sturdy, steel, re-wire. I have used the same tomato cages from more than 40 years now and they should last forever, although “forever” for me is not likely another 40 years. The cucumber vines climb the tomato cages allowing me to “double crop” the same space each year. This system works well for me, but occasionally, I will miss seeing a hanging cucumber amongst the tomato foliage in inside the cages until it is 1 foot long. . The cucumbers did well with the first harvest on July 28 and they pretty much continued to grow right up until October. I know some readers have problems with cucumber plants succumbing to disease or insect pests which transmit disease each year. The trick to getting a good cucumber harvest is to spray them as soon as set out and keep spraying them weekly, with a fungicide, until they start to set fruit. I do the same for my tomatoes with excellent results. 

    My first tomato harvest was on August 7, for both the early transplanted ones (May 21) and those I set out on June 5. The two week planting delay did not delay the first harvest at all, once more, demonstrating that there is little point in setting out tomato plants before the soil has warmed to 70 degrees or higher.

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Bassett Healthcare Network Gives Gratitude Bonuses to Employees

Bassett Healthcare Network announced today that full- and part-time employees across the health system will receive substantial gratitude bonuses, made possible in large part through a generous donation from the Scriven Foundation. Bassett Medical Center board chair Jane Forbes Clark was instrumental in advocating for the funding.

 

The bonus comes as a thank you to Bassett Healthcare Network’s nearly 5,000 caregivers and practitioners for their dedication and hard work through the COVID-19 pandemic.

“Our caregivers and practitioners have worked tirelessly through this deadly pandemic,” says Dr. Tommy Ibrahim, President and CEO of Bassett Healthcare Network. “They continue to exhibit amazing courage in the face of unthinkable hardship with lasting pandemic response efforts and nationwide staffing shortages. Further, for nearly a year, Bassett’s caregivers and practitioners have been committed to vaccinating our communities, working day and night. The work they are doing for our patients, community, and each other is truly lifesaving.

 

“We are incredibly grateful to the Scriven Foundation and Jane Forbes Clark for their ongoing support of our caregivers, practitioners, health system, and community.”

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SUNY COBLESKILL MEN'S SWIMMING & DIVING TAKES THIRD OVERAL AT HERKIMER INVITATIONAL

The SUNY Cobleskill women’s swimming & diving team posted a team score of 99 points to place fifth overall in a seven-team field at the 2021 Herkimer Community College Invitational hosted by the Generals on Saturday at their campus Cristman Pool. 

Senior Katherine Noncarrow, Allendale, N.J., Northern High Land Regional High School, was the team’s top individual finisher winning the 1000-Yard Freestyle in a time of 12:39.19 while finishing in second place in the 100-Yard Backstroke in 1:13.73 and third in the 100-Yard Breaststroke in 1:27.46.  

The Fighting Tigers will next be in action after the Thanksgiving holiday when they host SUNY Delhi at the Bouck Hall Natatorium beginning at 6:00 p.m.  

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SUNY COBLESKILL MEN'S SWIMMING & DIVING TAKES THIRD OVERAL AT HERKIMER INVITATIONAL

The SUNY Cobleskill men’s swimming & diving team posted a team score of 143 points to place third overall in a seven-team field at the 2021 Herkimer Community College Invitational hosted by the Generals on Saturday at their campus Cristman Pool. 

Senior Daniel Mullen, Oswego, N.Y., Mexico High School, was the team’s top performer at the event winning the 100-Yard Freestyle in a time of 51.48 seconds while placing second in the 50-Yard Freestyle in 23.43 seconds.  

The Fighting Tigers will next be in action after the Thanksgiving holiday when they host SUNY Delhi at the Bouck Hall Natatorium beginning at 6:00 p.m.  

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SUNY COBLESKIL’S YANDEEL VAZQUEZ NAMED NORTH ATLANTIC CONFERENCE MEN’S BASKETBALL ROOKIE-OF-THE-WEEK

The North Atlantic Conference (NAC) announced today that SUNY Cobleskill first-year men’s basketball team member Yandeel Vazquez, Amsterdam, N.Y., Amsterdam High School, has been named NAC Men’s Basketball Rookie-of-the-Week for the week ending on November 21, 2021. Vazquez becomes the first Fighting Tiger men’s basketball player to earn NAC Basketball Rookie-of-the-Week honors since the program’s move to the conference in 2020. 

In games versus Bryant & Stratton College-Albany and Hunter College the talented swingman averaged 23.0 points, 5.0 assists, 4.0 rebounds and 2.5 steals per game while connecting on 19-of-33 shots from the field, 57.6%, for the week highlighted by a 33-point, seven rebound, seven assist and four steal effort versus Hunter College on Saturday.  

For the season the Amsterdam, N.Y. native is averaging 12.8 points, 3.8 rebounds, 3.0 assist and 1.2 steals per game in five appearances while shooting 46.3% from the field and 66.7% from the free throw line. 

According to Fighting Tiger Head Coach Justin Maxwell the former Amsterdam High School Ram is well on his way to playing a major role in the program’s post-pandemic rebuilding.  

"Yandeel is a very exciting player to watch, he is a big part of our team right now and is going to play a major role in our program’s future." 

The Fighting Tigers will next be in action on Tuesday November 23 when they travel to Troy, N.Y. for a non-conference contest versus Rensselaer Polytechnic Institute (RPI) with tip-off scheduled for 7:00 p.m.   

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SUNY COBLESKIL’S JASON HALASY NAMED NORTH ATLANTIC CONFERENCE MEN’S SWIMMING & DIVING ROOKIE-OF-THE-WEEK

The North Atlantic Conference (NAC) announced today that SUNY Cobleskill first-year men’s swimming & diving team member Jason Halasy, Brooklyn, N.Y., Midwood High School, has been named NAC Men’s Swimming & Diving Rookie-of-the-Week for the week ending on November 21, 2021. Halasy becomes the first Fighting Tiger men’s swimmer to earn NAC Men’s Swimming & Diving Rookie-of-the-Week honors since the program’s move to the conference in 2020. 

On Saturday November 13 in the teams 71-31 victory over Herkimer Community College Halasy swam legs of the Fighting Tigers winning 200-Yard Medley Relay, 2:05.34, and 200-Yard Freestyle Relay, 1:42.88, then in the team’s third place finish at the Herkimer Invitational on Saturday November 20 the talented first-year swam the anchor led on the teams third place finishing 200-Yard Medley Relay, 2:00.33, while posting a win in the 100-Yard Butterfly in 1:03.45 to go with a fourth place finish in the 50-Yard Freestyle.  

The Fighting Tigers will return to action after the Thanksgiving holiday when they host the Broncos of SUNY Delhi in head-to-head competition at the Bouck Hall Natatorium beginning at 6:00 p.m.  

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NAC NAMES SUNY COBLESKILL’S DANIEL MULLEN CONFERENCE’S MEN’S SWIMMER-OF-THE-WEEK

The North Atlantic Conference (NAC) announced today that for the second time this season that SUNY Cobleskill senior Daniel Mullen, Oswego, N.Y., Mexico High School, has been named the league’s Men’s Swimmer-of-the-Week for the week ending Sunday November 21, 2021.  

                                                                               

The Oswego, N.Y. native led the Fighting Tiger men’s swimming & diving team to a third-place finish in a seven-team field at the Herkimer Invitational hosted by Herkimer Community College in Herkimer, N.Y. on Saturday November 20. 

 

Mullen was the team’s top performer at the event winning the 100-Yard Freestyle in a time of 51.48 seconds then placing second in the 50-Yard Freestyle in 23.43 seconds. The Cobleskill captain also swam legs of the team’s second place 400-Yard Freestyle Relay, 3:53.58, and third place 200-Yard Medley Relay, 2:00.33.  

 

The Fighting Tigers will return to action after the Thanksgiving holiday when they host the Broncos of SUNY Delhi in head-to-head competition at the Bouck Hall Natatorium beginning at 6:00 p.m.  

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Upcoming Delaware and Otsego County Blood Drives

Delaware County

Delhi

12/9/2021: 1 p.m. - 6 p.m., Delhi Alliance Church, 16178 NY 28

Downsville

12/16/2021: 9 a.m. - 2 p.m., Downsville Fire Department, 15166 State Highway 30

Franklin

12/14/2021: 12:30 p.m. - 5:30 p.m., Franklin Fire Department, 351 Main Street

Sidney

11/30/2021: 2 p.m. - 6 p.m., Sidney Elks Lodge, 104 River St

Stamford

12/10/2021: 1 p.m. - 6 p.m., Stamford Baptist Church, 40 Lake Street

Otsego County 

Cooperstown

11/26/2021: 12:30 p.m. - 6:30 p.m., Bassett Hall, 1 Atwell Rd

Garrattsville

11/30/2021: 1 p.m. - 6 p.m., Garrattsville Fire Department, 4413 State Route 51

Gilbertsville

12/13/2021: 1 p.m. - 6 p.m., Christ Episcopal Church, Marion Ave/State Hwy 51

Oneonta

11/26/2021: 12 p.m. - 6 p.m., Elm Park Methodist Church, 401 Chestnut St.

12/8/2021: 10 a.m. - 3 p.m., AO Fox Memorial Hospital Levine Center, One Norton Ave

Richfield Springs

12/13/2021: 2:30 p.m. - 6:30 p.m., Richfield Springs Community Center, Walnut Street

Worcester

12/6/2021: 12 p.m. - 6 p.m., Worcester Municipal Building, 19 Katie Lane

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Upcoming Blood Drive Opportunities

Gallupville

12/4/2021: 9 a.m. - 1:30 p.m., Gallupville Lutheran Church, 890 NY 443

Middleburgh

11/27/2021: 9 a.m. - 2 p.m., Middleburgh Shelter, 139 Cotton Hill Rd

Schoharie

12/14/2021: 1 p.m. - 6 p.m., Schoharie Reformed Church, 258 Main St

Sharon Springs

11/30/2021: 11:30 a.m. - 4:30 p.m., Sharon Springs High School, 514 Route 20

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SEEC LAUNCHES FARM AND FOOD ADVISORY COUNCIL

On November 10, 2021, Schoharie Economic Enterprise

Corporation (SEEC) launched the Farm and Food Advisory Council as part of an initiative to create a Regional Independent Food Processing Business Plan. This project has been funded, in part, by the Appalachian Regional Commission and coordinated by SEEC alliance, Southern Tier 8.

The project has been allocated public and private funds totaling $56,500, allowing a third-party consultant to be hired to develop the business plan. To guide the consultant and ensure the plan meets the needs of the local food production and distribution network, SEEC has invited representatives with expertise ranging throughout the food supply chain.

“We all witnessed the dairy and protein processing challenges that were exasperated during COVID,” remarked Julie Pacatte, SEEC Executive Director. “We understand many factors play a part and we do not expect to find a silver bullet but, together, we will come out with a plan that supports the farms of our region.” 

SEEC has been recruiting council volunteers since the summer. The volunteer Farm and Food Advisory Council members who met earlier November represent agricultural pillars in the community and region such as multi-generational and new Independent Farmers, SUNY Cobleskill’s Institute for Rural Vitality, the Center for Agricultural Development and Entrepreneurship, local Future Farmers of America Advisors, New York and Schoharie County Farm Bureau, New York State Vegetable Growers Association, Hudson Valley Food System Coalition, Cornell Cooperative Extension, Community Planning & Environmental Associates, Southern Tier 8, and farmland protection plan representatives of Schoharie, Delaware and Otsego Counties.

The kick-off meeting encouraged each volunteer to express their interest in the project. One member expressed his interest to organize so the region may secure a share of the USDA $500 Million for Expanded Meat & Poultry Processing, while another identified cold storage needs, and yet, others were explicit about immediate dairy

farm transitions redirecting available milk supplies to local consumers. Members also raised awareness of a long-term Vision 2050 strategic plan for New York State food systems and the newly adopted “Nourish New York” program. Recently signed into law by Governor Hochul, Nourish New York is intended to broaden markets for local agriculture producers and processors by purchasing surplus agriculture goods for New York food banks.

“We will learn from each member as we approach the process as a for-profit model based on market realities,” added Pacatte. The impact of the Farm and Food Advisory Council’s efforts should result in the stabilization of the agricultural economic market of the region, ensuring that local farmers are supported and given opportunities to expand in production and distribution.

The kick-off meeting further acknowledged this is as a narrowly focused and timely effort. The fundamental premise is a response to the COVID crisis, which created more urgency to look at past plans and emphasized market opportunities. The project is expected to be expedited due to the resources on hand and the assistance of a business planning expert that will conduct interviews, prepare a market analysis, identify value propositions, management, and funding needs. A request for proposal from business planning consultants will be issued by year-end.

Members of the Farm and Food Advisory Council include Jim Barber, Taylor Bogardus, Seth Browe, Ann Diefendorf, Scott Ferguson, Deb Fletcher, Todd Heyn, Shelly Johnson-Bennett, Desiree Keever, Bill Kuhl, Dorothy Richter, Sarah Salem, Phoebe Schreiner, Duane Spaulding, Nan Stolzenburg, Alicia Terry, Myron Thurston III, John VanDerwerken, and Marilyn Wyman.

SEEC welcomes other Project Contributors to share their expertise via questionnaires, surveys, interviews, and/or focus groups to shape a viable Regional Independent Food Processing initiative. Project Contributors are invited to sign-up online HERE or email grants@seecNY.org and will be called upon as the project progresses.

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